Friday, August 26, 2022 | 6:00PM - 8:30PM

$149.00

Oooey, gooey, slightly boozy Orange Cointreau (or Whisky, or Tia Maria, or Framboise … or pretty much any other liquor you choose) Infused Molten Babycakes.

During this hands-on class, you'll prepare 6 mini Babycakes to take home ready to be popped in the oven at a moment's notice. We provide all ingredients, a set of 6 Reusable 4 oz Baking Jars, recipe variations, and a tasting session. Your instructor will also demonstrate how to make Chantilly Cream and Raspberry Coulis!

This class is suitable for the following Dynamic Duo Types:

YES: Parent/Grandparent & Child (This is a Boozy Bake, so use your discretion.)

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.