Bavarian Pretzels with Beer Cheese Dip

Tuesday, April 16, 2024 | 6:00PM - 8:30PM

$169.00

Didn’t make it to Munich for Oktoberfest last year? Come learn to make, shape and bake these twisted, delicious bundles of yum with Mary Storey instead! You can top your knots (or rolls) with traditional salt, cinnamon sugar, delicious chocolate or try Mary’s Dipping Sauce. Bonus points if you wear lederhosen! Plus, you’ll make a delicious Beer Cheese Dip to bring home too!

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child

YES: Couples

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.

*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.