Hand Pies (Homemade Pop Tarts)

Saturday, February 18, 2023 | 10:00AM - 1:00PM

$149.00

Join Pastry Chef Keri Cossette and learn to make Blueberry Lavender and Cinnamon Laced Brown Sugar Filling Pop Tarts!

Have fun learning how to make two versions of the iconic American breakfast pastry PopTarts. You’ll learn how to make a classic flaky pie dough, and TWO fillings- a quick Blueberry and Lavender Fruit Compote and a yummy Cinnamon Laced Brown Sugar Filling and Two Glazes!

Best of all, you’ll get to sample your instructor’s delights while your masterpieces are baking! At the end of the class you’ll leave with both batches being inspired to come up with all kinds of new flavors for your very own sweet & crispy breakfast treat.

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples/Roommates (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.) You will receive 1 set of piping tips and 1 texture comb, but your partner can purchase the same items at a discount during class if they like.

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide aprons, recipes, all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.