Father’s Day Ultimate Surf & Turf

Sunday, June 16, 2024 | 3:00PM - 5:30PM

$199.00

Join Chef Fernando for the Father’s Day Surf & Turf Feast! Come along and indulge the ultimate Father’s Day dinner- perfectly seasoned grilled New York Strip Steak and succulent Lobster Tails with a Creamy Garlic Sauce served with Seasoned Green Beans and Crispy Roasted Red Bliss Potatoes. Chef Fernando will show you the secrets to keeping your steak tender and juicy and how to test for the desired doneness.

We’ll finish the meal with a FABulous Father’s Day Dessert (one of Rory’s favorites!)

As this is a Chef Night/Date Night, you are welcome to BYOB (please drink responsibly.)

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child

YES: Couples

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!) On Chef/Date Nights you will always have enough for two and generally extra to bring home too.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.