Croissants la volute (Croissant Swirls Supremes)

2 DAY CLASS: Friday February 2, 2024 | 6:00PM - 9:00PM AND Saturday, February 3, 2024 | 10:00AM - 4:00PM (Includes Lunch)

$229.00

Join Mary Storey on this TWO DAY adventure learning to make these delightful Croissants la volute (Croissant Swirls Supremes!) You’ll start by making and shaping the flakey croissant dough then, you’ll create a variety of delicious fillings. Next, you’ll learn the secret to filling your swirls so you get a burst of flavor in every bite and finally, you’ll get to decorate your filled swirls with decadent Callebaut Belgian Chocolate, handmade Meringue (added bonus- you’ll get to play with fire) and sprinkle with a variety of gourmet sprinkles, nuts and toppings.

These classes are all suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.